Recipe:

250 gm boneless chicken cut into strips

1 tbsp ginger garlic paste

1 tsp black pepper powder

Salt to taste

1 tsp vinegar

1/2 tsp Soya sauce

2 tbsp Schezwan sauce

1 tsp red chilli sauce spring roll sheets

Process:

1) Marinate chicken with all the ingredients

mentioned in marination.

2) cut spring roll sheets into thin strips and rol

marinate chicken strips into it.

3) fry on medium low heat till light golden in colour.