Bang Bang Chicken wings

 Bang Bang Chicken wings

 Bang Bang Chicken wings

 Bang Bang Chicken wings are a popular appetizer that originated in China. 

They are crispy chicken wings that are coated in a spicy and tangy sauce. 

The sauce typically includes ingredients such

as mayonnaise, sweet chili sauce, garlic, and hot

sauce. 

The wings are usually deep-fried until golden

brown and then tossed in the sauce to coat

them evenly. 

They are often garnished with chopped

green onions or sesame seeds for added flavor and

presentation.

Let's make  Bang Bang Chicken wings together 

INGREDIENTS;

1 Kg Chicken Wings

1 Tsp Garlic Powder

1 Tsp Onion Powder

1/2 Tsp Salt

1 Tsp Ground Black Pepper

1 Tsp Paprika

2 Tbsp Corn Flour

1 Tsp Baking Powder

Instructions:

 1. In a large bowl, mix together the garlic powder,

onion powder, paprika, cornflour, baking powder, salt,

and black pepper. Coat the chicken wings well.

2. Air fry the chicken wings in the airfryer. Preheat the air fryer and place the wings on a basket. 

Air fry for about 20 minutes at 150 °C . For crispy top give another go at 200 °C for 8-10 minutes.

3. In a separate bowl, whisk together the mayonnaise, sriracha, sweet chili sauce, garlic powder and honey, Adjust the amount of Sriracha sauce according to your desired level of spiciness.

4. Toss the fried chicken wings in the sauce until they are evenly coated.

5. Serve the Bang Bang Chicken wings immediately

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